Attention Deficit and Hyperactivity Disorder

Attention deficit hyperactivity disorder (ADHD) is a neurodevelopmental disorder common in children and young people, characterised by symptoms such as distractibility, hyperactivity and impulsivity.

Nutrition is important as a supportive element in managing ADHD symptoms. In particular, the functional medicine approach integrates nutrition into treatment, focusing on the individual biochemical needs of children.

Functional medicine considers digestive health, vitamin-mineral deficiencies and the gut microbiome when managing ADHD symptoms. For example, probiotic and prebiotic support can contribute to serotonin production and mood by balancing gut flora. In addition, deficiencies of minerals such as zinc, magnesium and iron can exacerbate ADHD symptoms. Therefore, it is important to create a nutrition plan tailored to the individual needs of children with ADHD.

In addition to child psychiatry follow-up, nutritional adjustments may provide relief in patients' symptoms. Follow-up is definitely a team work.